OZONE SAFE FOOD TECHNOLOGIES, INC.
  • Home
  • ABOUT
    • WHY OZONE
    • UNDERSTANDING OZONE
    • PATENTED Technology
    • RESEARCH
    • REGULATIONS
    • FAQ
    • EQUIPMENT >
      • AIR PURIFICATION
      • CENTRAL SYSTEMS
      • MOBILE SANITIZERS
  • OZONE
    • FRUITS & VEGETABLES
    • POULTRY
    • PORK
    • BEEF
    • SEAFOOD
    • BEVERAGE
    • WASTE WATER
  • Contact
    • NEW CLIENT
    • EMPLOYMENT
    • TRADE SHOWS

chemical free sanitation

mobile sanitizerS

Many companies  are changing their sanitation practices to include ozone either utilize the technology as an additional step/final intervention, or as part of food surface sanitation. With regard to the latter, a cost analysis of a mobile ozone surface sanitation system performed by a food processing facility showed that the processor reduced the surface sanitation process from four steps to two steps, thereby reducing daily water usage for the sanitation process from 15,000 gallons to 6,000 gallons 
PictureMMS-3
The 42,000 square facility contains several processing lines operating approximately 300 days per year, 24 hours per day. The return on investment for the facility was calculated based on reduction of chemical costs and waste water disposal fees (based on a daily water usage reduction). Through the use of the mobile ozone surface sanitation system, the food process so was able to achieve an annual savings of $18,960. The incorporation of the ozone system for the company’s sanitation process also allowed for one additional hour of production per 24 hours of operation, equating to 7200 additional production hours per year for the processor.

Our MMS-3 Mobile Sanitizer is the perfect solution for mobile cleaning, disinfecting, and sanitizing applications.  Since it is able to move throughout your processing plant, you can use the Mobile Sanitizer to move freely around your processing equipment and access hard to reach areas.  The MMS-3 Mobile Sanitizer delivers a stream of water up to 60 psi that sanitizes surface areas on contact. 
Because ozone requires no storage or special handling or mixing considerations, it is advantageous over other chemical sanitizers used in the food and beverage industries for sanitation purposes. 

HIGH PRESSURE CLEANING THAT SANITIZES

Our Sani-Jet is a high pressure mobile unit that provides cleaning and disinfection in one step.
The Sani-Jet Mobile Sanitizer delivers a stream of water up to 1500 psi that sanitizes surface areas on contact. 
Picture
Sani-Jet

We know how important food safety is

Picture
Picture
Picture
Picture
Picture
Picture
Tel: 1-951-228-2151             email: info@ozonesafefood.com

Copyright     All Rights Reserved.        


All information and images contained within this website is property of Ozone Safe Food technologies  and shall not be copied or used for any purpose without prior written consent.




                                                                                                          www.ozonesafefood.com