RESEARCH
Ozone Safe Food, Inc. Announces Results of Broad Spectrum Bacterial Testing by Assumption University in Bangkok, Thailand; Results of Ozone Vortex Mixing System Reduces Surface Bacteria by up to 99.8%
July 12, 2005 - Ozone Safe Food, Inc. (www.ozonesafefood.com), a United States based manufacturer of ozone air and water equipment announced today that results were received from Assumption University (www.au.edu) in Bangkok, Thailand for their broad spectrum bacterial testing on surface pathogens using Ozone Safe Food's aqueous ozone mobile unit.
The Dean of Biotechnology Faculty at Assumption University, Dr. Churdchai Cheowtirakul, conducted the tests in conjunction with the company's representative, Dr. Bennett Robinson, PhD. The tests consisted of measuring surface pathogens and then measuring the reductions in microorganisms after exposure to the mobile unit's ozone spray. Tests were also conducted to determine bacterial counts within saliva samples.
The tests varied the exposure of the ozone to the pathogens by spacing the time between the ozone output and the introduction of the pathogen to the ozone and also by the length of time the pathogen was exposed to the ozone.
The results of this experiment concluded that the company's aqueous ozone mobile machine can be used for reducing the number of surface bacteria contaminants by up to 99.8%.
The Dean of Biotechnology Faculty at Assumption University, Dr. Churdchai Cheowtirakul, conducted the tests in conjunction with the company's representative, Dr. Bennett Robinson, PhD. The tests consisted of measuring surface pathogens and then measuring the reductions in microorganisms after exposure to the mobile unit's ozone spray. Tests were also conducted to determine bacterial counts within saliva samples.
The tests varied the exposure of the ozone to the pathogens by spacing the time between the ozone output and the introduction of the pathogen to the ozone and also by the length of time the pathogen was exposed to the ozone.
The results of this experiment concluded that the company's aqueous ozone mobile machine can be used for reducing the number of surface bacteria contaminants by up to 99.8%.
Common Organisms that are Oxidized by Ozone
BACTERIA
Achromobacter butyri NCI-9404 Aeromonas harveyi NC-2 Aeromonas salmonicida NC-1102 Bacillus anthracis Bacillus cereus B. coagulans Bacillus globigii Bacillus licheniformis Bacillus megatherium sp. Bacillus paratyphosus B. prodigiosus Bacillus subtilis B. stearothermophilus Clostridium botulinum C. sporogenes Clostridium tetoni Cryptosporidium Coliphage Corynebacterium diphthriae Eberthella typhosa Endamoeba histolica Escherichia coli Escherichia coli Flavorbacterium SP A-3 Leptospira canicola Listeria Micrococcus candidus Micrococcus caseolyticus KM-15 Micrococcus spharaeroides Mycobacterium leprae Mycobacterium tuberculosis Neisseria catarrhalis Phytomonas tumefaciens Proteus vulgaris Pseudomonas aeruginosa Pseudomonas fluorscens (bioflims) Pseudomonas putida Salmonella choleraesuis Salmonella enteritidis Salmonella typhimurium Salmonella typhosa Salmonella paratyphi Sarcina lutea Seratia marcescens Shigella dysenteriae Shigella flexnaria Shigella paradysenteriae Spirllum rubrum Staphylococcus albus Staphylococcus aureus Streptococcus 'C' Streptococcus faecalis Streptococcus hemolyticus Streptococcus lactis Streptococcus salivarius Streptococcus viridans Torula rubra Vibrio alginolyticus & angwillarum Vibrio clolarae Vibrio comma Virrio ichthyodermis NC-407 V. parahaemolyticus VIRUS AIDS Adenovirus (type 7a) Bacteriophage (E.coli) Coxackie A9, B3, & B5 Cryptosporidium Echovirus 1, 5, 12, &29 Encephalomyocarditis Hepatitis A GD V11 Virus Onfectious hepatitis Influenza Legionella pneumophila Polio virus (Poliomyelitus) 1, 2 & 3 Rotavirus Tobacco mosaic Vesicular Stomatitis |
FUNGUS & MOLD SPORES
Aspergillus candidus Aspergillus flavus (yellowish-green) Aspergillus glaucus (bluish-green) Aspergillus niger (black) Aspergillus terreus, saitoi & oryzac Botrytis allii Colletotrichum lagenarium Fusarium oxysporum Grotrichum Mucor recomosus A & B (white-gray) Mucor piriformis Oospora lactis (white) Penicillium cyclopium P. chrysogenum & citrinum Penicillium digitatum (olive) Penicillium glaucum Penicillium expansum (olive) Penicillium egyptiacum Penicillium roqueforti (green) Rhizopus nigricans (black) Rhizopus stolonifer PROTOZOA Paramecium Nematode eggs Chlorella vulgaris (Algae) All Pathogenic and Non-pathogenic forms of Protozoa FUNGAL PATHONGENS Alternaria solani Botrytis cinerea Fusarium oxysporum Monilinia fruiticola Monilinia laxa Pythium ultimum Phytophthora erythroseptica Phytophthora parasitica Rhizoctonia solani Rhizopus stolonifera Sclerotium rolfsii Sclerotinia sclerotiorum YEAST Baker's yeast Candia albicans-all forms Common yeast cake saccharomyces cerevisiae saccharomyces ellipsoideus saccharomyces sp. CYSTS Cryptosporidium parvum Giardia lamblia Giardia muris ALGAE Chlorella vulgaris Thamnidium Trichoderma viride Verticillium albo-atrum Verticillium dahliae |
